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    Obtained E. G. White Books

    I do not know when I first heard of Mrs. White. While a college student I worked for a few weeks in a machine shop in Battle Creek, but I cannot recall her name from that period. From time to time I have had visits from a few Adventist physicians and have come to admire them for their sincerity in service and interest in nutrition. Gradually, through the years, and more particularly in recent times, I have acquired a number of Mrs. White’s writings.NADEGW 1.4

    However, my knowledge of the wisdom of Mrs. White has only begun, and the following notes must be considered as very incomplete and inadequate.NADEGW 1.5

    In order to place her health teachings in the proper perspective, I must first set down briefly certain historical facts.NADEGW 1.6

    Until modern times men lived in rather restricted areas of the earth, because they could not travel far nor rapidly. Men in each area were adjusted to the foods available. A physician in England has written an interesting summary of this relation of man to available foods under the title “The Neglect of Natural Principles in Current Medical Practice” (Journal of Applied Nutrition, 1958, 11, 116).NADEGW 1.7

    All plants and animals that serve as food for man and other animals have long been known to be very complex mixtures, often combined into hundreds of semi-living compounds called enzymes. Some of the organic compounds can be made by the body of man. Many are made by plants, but are essential for the animal body. Without such compounds, vitamins, essential amino acids or fatty acids, the animal body sickens and dies.NADEGW 2.1

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