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1 EGW CD 106.1 (1938 Counsels on Diet and Foods)
163. I would advise all to take something warm into the stomach, every morning at least. You can do this without much labor.— Testimonies for the Church 2:603, 1870
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2 EGW HL 126.8 (1897 Healthful Living)
555. I advise invalid sisters who have accustomed themselves to too great an amount of clothing, to lay it off gradually.— Testimonies for the Church 2:533 .
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3 EGW HL 82.6 (1897 Healthful Living)
… . I advise the people to give up sweet puddings or custards made with eggs and milk and sugar, and to eat the best home-made bread, both graham and white, with dried …
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4 EGW HL 83.2 (1897 Healthful Living)
… . We advise you to change your habits of living; but while you do this, we caution you to move understandingly. I am acquainted with families who have changed …
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5 EGW HL 254.1 (1897 Healthful Living)
… would advise young men and women to give heed to this matter. Perilous times are before us. The whole world will be involved in perplexity and distress. Diseases …
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6 EGW MM 106.2 (1932 Medical Ministry)
… , I advise you to venture something. Arouse your willpower, and at least make a trial of this matter. Withdraw your thoughts and affections from yourselves …
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7 EGW 1MCP 119.3 (1977 Mind, Character, and Personality, vol. 1)
… often advise their patients to take an ocean voyage, to go to some mineral spring, or to visit different places for change of climate, in order to regain health …
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8 EGW MH 240.5 (1905 The Ministry of Healing)
… often advise their patients to take an ocean voyage, to go to some mineral spring, or to visit different places for change of climate, when in most cases if they …
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9 EGW TSDF 16.9 (1926 Testimony Studies on Diet and Foods)
I advise the people to give up sweet puddings or custards made with eggs and milk and sugar, and to eat the best home-made bread, both graham and white, with dried …
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10 EGW TSDF 17.9 (1926 Testimony Studies on Diet and Foods)
I advise the people to give up sweet puddings or custards made with eggs and milk and sugar, and to eat the best home-made bread, both graham and white, with dried …
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