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1 EGW HL 62.4 (1897 Healthful Living)
262. They closely apply their minds to books, and eat the allowance of laboring men.... The liver becomes burdened, and unable to throw off the impurities of the blood, and sickness is the result.— Testimonies for the Church 3:490 .
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2 EGW HL 49.3 (1897 Healthful Living)
… the allowance of the laboring man. Under such habits some grow corpulent, because the system is clogged. Others become lean, feeble, and weak, because their …
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3 EGW HL 88.3 (1897 Healthful Living)
… the allowance of a laboring man. Under such habits some grow corpulent, because the system is clogged. Others become lean, feeble, and weak, because their vital …
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4 EGW HL 167.3 (1897 Healthful Living)
… the allowance of a laboring man. Under such habits, some grow corpulent, because the system is clogged. Others become lean, feeble, and weak, because their vital …
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5 EGW TSDF 182.2 (1926 Testimony Studies on Diet and Foods)
… daily allowance from the king's table, both of food and wine. “But Daniel purposed in his heart that he would not defile himself with the portion of the king's …
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6 EGW 2MCP 632.5 (1977 Mind, Character, and Personality, vol. 2)
… duty. Allowance must be made for different temperaments and different minds. God knows how to deal with us. But my heart has been sick as I have seen brother …
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7 EGW HL 207.2 (1897 Healthful Living)
… the allowance of a laboring man. Under such habits some grow corpulent, because the system is clogged. Others become lean, feeble, and weak, because their vital …
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8 EGW CD 190.3 (1938 Counsels on Diet and Foods)
… proper allowance of food of a right quality. It gives nature something to work upon. If there is a great desire expressed for food, even during the fever, to gratify …
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9 EGW HL 214.4 (1897 Healthful Living)
… proper allowance of food of the right quality. It gives nature something to work upon. If there is a great desire expressed for food, even during the fever, to …
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10 EGW TSDF 51.7 (1926 Testimony Studies on Diet and Foods)
… proper allowance of food of a right quality. It gives nature something to work upon. If there is a great desire expressed for food, even during the fever, to gratify …
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