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… efficient cook, the housekeeper, the seamstress, the nurse—the help of all is needed. Let the members of poor households be taught how to cook, how to make and …

… good cooks. Young women think that it is menial to cook and do other kinds of housework, and for this reason many girls who marry and have the care of families …

… , and cook the fruit only long enough to ensure its preservation. Thus prepared, it is an excellent substitute for fresh fruit.

… to cook without milk and eggs, so far as possible, and yet have their food wholesome and palatable.

… to cook it. Men, as well as women, need to understand the simple, healthful preparation of food. Their business often calls them where they cannot obtain wholesome …

… hygienic cooking schools afford opportunity for instruction in this line. She who has not the help of such facilities should put herself under the instruction …

… the cook. By ill-prepared, unwholesome food she may hinder and even ruin both the adult's usefulness and the child's development. Or by providing food adapted …

… the cook need not be continually toiling to tempt the appetite.

… perfect cook. Prepare food that will be healthful, nourishing, and appetizing. And as you employ the best ingredients in preparing food remember that you …

… the cook. With care and skill, dishes may be prepared that will be both nutritious and appetizing, and will, to a great degree, take the place of flesh food.