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1 EGW CT 393.1 (1913 Counsels to Parents, Teachers, and Students)
… time; when I have a convenient season, I will call for thee.” Acts 24:25. And today multitudes are saying the same. Their minds are called to the deep subjects of …
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2 EGW FE 408.1 (1923 Fundamentals of Christian Education)
… in season, out of season; reprove, rebuke, exhort with all longsuffering and doctrine. For the time will come when they will not endure sound doctrine; but after …
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3 EGW SpTEd 6.2 (1897 Special Testimonies On Education)
… in season, out of season; reprove, rebuke, exhort with all longsuffering and doctrine. For the time will come when they will not endure sound doctrine; but after …
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4 EGW CT 443.1 (1913 Counsels to Parents, Teachers, and Students)
… worldlings. When Christ and heaven are the theme of contemplation, the conversation will give evidence of the fact. The speech will be seasoned with grace …
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5 EGW FE 493.2 (1923 Fundamentals of Christian Education)
… Christ. When the truth abides in the hearts of those in charge, when they walk in the light shining from God's word, the younger workers will wish to understand …
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6 EGW CE 110.2 (1894 Christian Education)
… worldlings. When Christ and heaven are the themes of contemplation, the conversation will give evidence of the fact. The speech will be seasoned with grace …
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7 EGW FE 133.3 (1923 Fundamentals of Christian Education)
… worldlings. When Christ and heaven are the themes of contemplation, the conversation will give evidence of the fact. The speech will be seasoned with grace …
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8 EGW Ed 206.4 (1903 Education)
… land, when ... thy princes eat in due season, for strength, and not for drunkenness!” Ecclesiastes 10:17 .
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9 EGW CT 553.3 (1913 Counsels to Parents, Teachers, and Students)
… own seasons of prayer, when they may offer fervent petitions in behalf of the principal and teachers of the school that they may be given physical strength …
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10 EGW CE 176.2 (1894 Christian Education)
… highly-seasoned food, which tempts the appetite and encourages overeating. In some families, flesh-meats constitute the principal article of diet, and in …
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