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21 EGW TSDF 157.10 (1926 Testimony Studies on Diet and Foods)
… quick perception. More than others, they need to be temperate in eating. Rich and luxurious food should have no place upon their tables.
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22 EGW TSDF 169.5 (1926 Testimony Studies on Diet and Foods)
There is evil in overeating of even healthful food.... If we overeat, the brain power is taxed to take care of a large quantity of food that the system does not demand, the mind is clouded, and the perceptions enfeebled.
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23 EGW CD 34.2 (1938 Counsels on Diet and Foods)
… clearer perception of what constitutes true godliness. A wonderful change will be seen in the religious experience.—( The Review and Herald, May 27, 1902 ) Counsels …
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24 EGW CD 159.4 (1938 Counsels on Diet and Foods)
… moral perceptions.— Christian Temperance and Bible Hygiene, 83, 1890
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25 EGW CD 389.2 (1938 Counsels on Diet and Foods)
… the perceptive faculties of His people to be clear and capable of hard work. But if you are living on a flesh diet, you need not expect that your mind will be fruitful …
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26 EGW CH 579.2 (1923 Counsels on Health)
… clearer perception of what constitutes true godliness. A wonderful change will be seen in the religious experience....
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27 EGW CH 587.3 (1923 Counsels on Health)
… . The perceptive faculties are abused, terribly abused, when the passions are allowed to run riot. When the passions are indulged, the blood, instead of circulating …
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28 EGW HFM 75.2 (1970 The Health Food Ministry)
… the perception of the future eternal riches of glory. We should bring into our daily experience those things only which will enable us to strengthen and …
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29 EGW MM 78.1 (1932 Medical Ministry)
… moral perceptions.
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30 EGW MM 124.2 (1932 Medical Ministry)
… ,” in perception, in likeness to the character of Christ. Development of character, growth in knowledge and wisdom, will be the sure result of feeding on the word …
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