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41 EGW HFM 12.3 (1970 The Health Food Ministry)
… simple, healthful foods for the use of those who wish to live in accordance with the principles of health reform. And the church members should impart to the …
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42 EGW MM 265.2 (1932 Medical Ministry)
… simple, healthful foods for the use of those who wish to live in accordance with the principles of health reform. And the church members should impart to the …
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43 EGW TSDF 8.4 (1926 Testimony Studies on Diet and Foods)
… for healthful living are correct, and how thankful this people should be for such wonderful light so far in advance of what the world could offer and which …
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44 EGW TSDF 19.2 (1926 Testimony Studies on Diet and Foods)
… simple, healthful foods for the use of those who wish to live in accordance with the principles of health reform. And the church members should impart to the …
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45 EGW TSDF 27.4 (1926 Testimony Studies on Diet and Foods)
… most healthful, the effects will be still more injurious. Any habit which does not promote healthful action in the human system degrades the higher and nobler …
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46 EGW TSDF 108.5 (1926 Testimony Studies on Diet and Foods)
… simple, healthful foods for the use of those who wish to live in accordance with the principles of health reform. And the church-members should impart to the …
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47 EGW TSDF 118.6 (1926 Testimony Studies on Diet and Foods)
… simple, healthful foods for the use of those who wish to live in accordance with the principles of health reform. And the church-members should impart to the …
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48 EGW CD 260.1 (1938 Counsels on Diet and Foods)
… simple, healthful, and easy manner, without the use of lard, butter, or flesh meats. Skill must be united with simplicity. To do this, women must read, and then patiently …
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49 EGW CD 407.3 (1938 Counsels on Diet and Foods)
… . Many healthful dishes can be prepared which are free from grease and from the flesh of dead animals. A variety of simple dishes, perfectly healthful and nourishing …
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50 EGW CH 143.1 (1923 Counsels on Health)
… simple, healthful, and easy manner, without the use of lard, butter, or flesh meats. Skill must be united with simplicity. To do this, women must read, and then patiently …
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