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41 EGW CH 70.2 (1923 Counsels on Health)
… by meat eating. The intellectual, the moral, and the physical powers are depreciated by the habitual use of flesh meats. Meat eating deranges the system, beclouds …
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42 EGW CD 391.1 (1938 Counsels on Diet and Foods)
… flesh meats. Meat eating deranges the system, beclouds the intellect, and blunts the moral sensibilities. We say to you, dear brother and sister, your safest …
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43 EGW 2MCP 390.2 (1977 Mind, Character, and Personality, vol. 2)
… Heavy Meat Diet —The intellectual, the moral, and the physical powers are depreciated by the habitual use of flesh meats. Meat eating deranges the system, beclouds …
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44 EGW TSDF 28.7 (1926 Testimony Studies on Diet and Foods)
… flesh-meats, and the animal propensities have been strengthened, while the intellectual have been weakened. We are composed of what we eat, and if we subsist …
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45 EGW TSDF 76.9 (1926 Testimony Studies on Diet and Foods)
… flesh-meats, and the animal propensities have been strengthened, while the intellectual have been weakened. We are composed of what we eat, and if we subsist …
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46 EGW TSDF 85.4 (1926 Testimony Studies on Diet and Foods)
… of meats, with healthful dishes nicely prepared to take the place of flesh-meats, would place a large number of the sick and suffering ones in a fair way of recovering …
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47 EGW CD 64.3 (1938 Counsels on Diet and Foods)
You place upon your table food which taxes the digestive organs, excites the animal passions, and weakens the moral and intellectual faculties. Rich food and flesh meats are no benefit to you....
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48 EGW CD 256.3 (1938 Counsels on Diet and Foods)
383. We need persons who will educate themselves to cook healthfully. Many know how to cook meats and vegetables in different forms, who yet do not understand how to prepare simple and appetizing dishes.— The Youth's Instructor, May 31, 1894
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49 EGW CD 354.6 (1938 Counsels on Diet and Foods)
599. A plain diet, free from spices and flesh meats and grease of all kinds, would prove a blessing to you, and would save your wife a great amount of suffering, grief, and despondency.— Testimonies for the Church 2:45, 1868
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50 EGW HL 77.1 (1897 Healthful Living)
338. We need persons who will educate themselves to cook healthfully. Many know how to cook meats and vegetables in different forms, yet do not understand how to prepare simple and appetizing dishes.— The Youth's Instructor, May 31, 1894 .
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