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61 EGW TSDF 105.7 (1926 Testimony Studies on Diet and Foods)
… them learn how to live healthfully, teaching to others what they have learned. Let them impart this knowledge as they would Bible instruction. Let them teach …
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62 EGW TSDF 117.8 (1926 Testimony Studies on Diet and Foods)
… them learn how to live healthfully, teaching to others what they have learned. Let them impart this knowledge as they would Bible instruction. Let them teach …
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63 EGW CH 180.2 (1923 Counsels on Health)
… cook. They cannot make good bread, which is very essential to the health of the family. They cannot cut and make garments, for they never learned how. They …
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64 EGW CD 255.1 (1938 Counsels on Diet and Foods)
… not learned how to cook so that proper food, simply prepared, would supply the place of the diet to which they have been accustomed. They become disgusted with …
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65 EGW CH 450.2 (1923 Counsels on Health)
… not learned how to cook so that proper food, simply prepared, would supply the place of the diet to which they have been accustomed. They become disgusted with …
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66 EGW TSDF 91.7 (1926 Testimony Studies on Diet and Foods)
… not learned how to cook so that proper food, simply prepared, would supply the place of the diet to which they have been accustomed. They become disgusted with …
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67 EGW TSDF 91.10 (1926 Testimony Studies on Diet and Foods)
… know how to cook in this new way. But they are without excuse in this matter of cooking, for in the work, “How to Live,” are many excellent recipes, and this work is …
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68 EGW CD 257.3 (1938 Counsels on Diet and Foods)
… classes. To make food appetizing and at the same time simple and nourishing, requires skill; but it can be done. Cooks should know how to prepare simple food …
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69 EGW MH 302.4 (1905 The Ministry of Healing)
… classes. To make food appetizing and at the same time simple and nourishing, requires skill; but it can be done. Cooks should know how to prepare simple food …
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70 EGW TSDF 95.1 (1926 Testimony Studies on Diet and Foods)
… classes. To make food appetizing and at the same time simple and nourishing, requires skill; but it can be done. Cooks should know how to prepare simple food …
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