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1 EGW 11LtMs, Lt 162, 1896, par. 7 (1896 Letters and Manuscripts — Volume 11 (1896))
… and juicy and grateful to the taste. We have quince trees set out, and lemon, orange …
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2 EGW 17LtMs, Lt 89, 1902, par. 18 (1902 Letters and Manuscripts — Volume 17 (1902))
… large, juicy, dark cherries. One tree ripened early, and we sold ten dollars’ worth …
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3 EGW 18LtMs, Ms 162, 1903, par. 11 (1903 Letters and Manuscripts — Volume 18 (1903))
… and juicy, you know that the tree from which you took it is a good apple tree. If …
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4 EGW 9LtMs, Ms 35, 1894, par. 1 (1894 Letters and Manuscripts — Volume 9 (1894))
… are juicy and refreshing. We paid three pence, or six cents in American money …
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5 EGW 11LtMs, Lt 115, 1896, par. 1 (1896 Letters and Manuscripts — Volume 11 (1896))
… large, juicy peaches that you ate at my home in Granville before and after Christmas …
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6 EGW 11LtMs, Lt 119, 1896, par. 8 (1896 Letters and Manuscripts — Volume 11 (1896))
… very juicy.
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7 EGW 9LtMs, Lt 14, 1894, par. 2 (1894 Letters and Manuscripts — Volume 9 (1894))
… very juicy, and not as sour as the oranges we purchased in Granville. We have …
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8 EGW 9LtMs, Lt 124, 1894, par. 2 (1894 Letters and Manuscripts — Volume 9 (1894))
… very juicy and good flavor. The first crop is nearly all gone. We are told by the …
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9 EGW 8MR 252.3 (1990 Manuscript Releases, vol. 8 [Nos. 526-663])
… and juicy and grateful to the taste. We have quince trees set out, and lemon, orange …
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10 EGW 13MR 348.1 (1990 Manuscript Releases, vol. 13 [Nos. 1000-1080])
… are juicy and refreshing. We paid three pence, or six cents in American money …
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