Loading...
Larger font
Smaller font
Copy
Print
Contents
My Journey to Life - Daily Study Guide - Contents
  • Results
  • Related
  • Featured
No results found for: "".
  • Weighted Relevancy
  • Content Sequence
  • Relevancy
  • Earliest First
  • Latest First
    Larger font
    Smaller font
    Copy
    Print
    Contents

    Q9. Was the wine of the Lord’s Supper fermented?

    Picture: Q9. Was the wine of the Lord’s Supper fermented?JTLD 367.1

    The word “wine” (Greek, oinos ) could mean fermented or unfermented juice. However, Christ avoided using oinos . Instead, he used the phrase “fruit of the vine” (Matthew 26:29), which always refers to a nonalcoholic “sweet wine.” This unfermented juice was sometimes made from raisins, or from concentrating grape juice to a syrup, adding water at the time of consumption. When stored in a cool place, this syrup would not ferment.JTLD 367.2

    The pure, unfermented juice would be a fitting symbol of the blood of Christ, who calls Himself the “True Vine” (John 15:1). Since alcohol is a product of decay and death, it could not symbolize the redeeming, life-giving blood of Jesus.JTLD 367.3

  • Bible Discovery: Leviticus 10:9; Proverbs 20:1; Isaiah 5:11, 22; 28:7; Luke 1:15; Ephesians 5:18; 1 Peter 1:18, 19
  • Further Reading: Ellen G. White, The Desire of Ages, pp. 148.4, 149.4; 653.2
  • Larger font
    Smaller font
    Copy
    Print
    Contents